Riley turns three today! He began his day with homemade fruit bars and lots of birthday smiles! Winter and holiday thoughts continue to drive our Wee Friend’s work: Snowflake cutting, ornament painting, decorating gingerbread Play-Do people with shaving cream icing and sparkles.  We read books….

 

Listened to Christmas music on the Sit and Spin……

 

Shared laughs and conversations….

Have a terrific weekend. –Laurie

Wee Sprouts: Orange slices. Breakfast: Malt-O-Meal and orange slices. Lunch: Brown rice with beef, pineapple and carrots. Snack: Mozzarella sticks and Riley’s birthday fruit bar!