Happy Hump Day! –Jessica
Wee Sprouts: Green beans. Breakfast: Rice cakes with peanut butter and raisins. Lunch: Hummus on whole wheat English muffins, cucumbers and fresh grape and strawberry fruit salad. Snack: Refried beans and Triscuit crackers.
Happy Hump Day! –Jessica
Wee Sprouts: Green beans. Breakfast: Rice cakes with peanut butter and raisins. Lunch: Hummus on whole wheat English muffins, cucumbers and fresh grape and strawberry fruit salad. Snack: Refried beans and Triscuit crackers.
Hello!
We worked on our fine motor skills this morning. Tate asked for the waffle blocks which were made available and friends flocked! While teachers are always available for help, children are getting to that stage were they like to do it themselves
. Through play, conversations are had about what’s going on. Nahla said, “I’m building a tower!”, while Maya hooked two blocks together and said, “I’m building a track!”
Franklin and Ruby are continuing to get acclimated to the Wee Wee environment. Our older friends LOVE talking to their baby peers. They always love getting toys for the babies! Such big helpers we have
.
David and Ruby enjoyed getting some outside time this morning! It was a gorgeous day.
Tate and Nahla sat on the teeter totter and worked together to rock back and forth. Rosemary hustled over to join in.
For breakfast, children had cheerios and strawberries. Lunch consisted of hummus on english muffin, strawberries, and cucumbers. PM snack was crackers with cream cheese.
Hope everyone has a lovely night!
Happy Hump Day! –Jessica
Wee Sprouts: Green beans. Breakfast: Rice cakes with peanut butter and raisins. Lunch: Hummus on whole wheat English muffins, cucumbers and fresh grape and strawberry fruit salad. Snack: Refried beans and Triscuit crackers.
Today we got our feet wet. And muddy. And stuck. And we found minnows, a toad, dragon fly larvae, beetles, snails, and all sorts of marsh life. It was an incredible sensory match up of awesome vs. gross. Awesome won.
Good Afternoon!
Here are a few pictures that were taken throughout the day!
For breakfast, children had kix and strawberries/blueberries. Lunch consisted of brown rice with chicken, mixed vegetables, and strawberries. PM snack was crackers and string cheese.
Have a terrific night!
Here are some teamwork-in-action shots from today!
Working together in the moon sand:
A teacher helping a friend trace numbers on the Montessori sand tray:
A group of friends creating a flower garden out of colored stones:
And of course, reading books!
We love learning together. Have a great day! –Jessica
Wee Sprouts: Cucumber. Breakfast: Kix and strawberries. Lunch: Whole wheat flatbread quesadillas with cheddar cheese, fresh tomatoes and orange slices. Snack: Cheese sticks and graham crackers.
Good Afternoon!
Hope everyone had a great weekend!
Today, we welcome Miss Amanda who is our new Infant/Toddler teacher! We all enjoyed getting to know her today!
Ruby started today at WWF. She is eight months old and had a fantastic first day. We’re excited to have Ruby and her parents, Paul and Abi with us!
Nahla has been working extremely hard on the trailer bike. She has even taken a few friends for a ride!
We welcomed Anna girl back today. She was under the weather last week but had a great first day back. She brought back with her a new fishy face!
For breakfast, children had toast with butter and cinnamon along with grapes. Lunch consisted whole grain noodles with kidney beans, broccoli/cauliflower, and watermelon. PM snack was string cheese and strawberries/blueberries.
Have a terrific evening!
While it is often easy to focus on the big projects and activities that happen throughout our busy days, it is also important to recognize the little moments. Small things happen throughout each day that matter to children and those around them. Today we recognize the little moments of helping.
Clara volunteering to sweep the bark off of our new car tracks:
Friends helping each other to get a bike unstuck and a costume on:
And friends helping one another build towers:
Every day Wee Frienders learn to give a helping hand.
Happy June!
-Jessica
Wee Sprouts: Bell peppers. Breakfast: Toasted whole wheat toast with butter and bananas. Lunch: Whole wheat pasta with kidney beans, watermelon and broccoli/cauliflower. Snack: Whole milk yogurt and fresh cantaloupe.
Happy Friday!
For breakfast, children had toast with butter and cinnamon along with pears. Lunch consisted of melted cheese flatbread, mixed vegetables, and watermelon. PM snack was cheddar cheese and watermelon.
Have a terrific weekend!
Today was another special day…Happy 3rd Birthday Naia! We are so happy we could celebrate with you today. Look how much you’ve grown!
Today we also enjoyed a visit from Laurie’s muppet! So. Much. Laughter.
Have a great weekend! –Jessica
Wee Sprouts: Grape tomatoes. Breakfast: Oatmeal and fresh pear slices. Lunch: Whole wheat flatbread quesadillas with cheddar cheese, carrots and fresh watermelon/oranges. Snack: Fresh watermelon with coconut cream and strawberries in honor of Naia’s birthday!