WWF, 11/28/2022

Good Afternoon! I hope everyone had a great Thanksgiving and weekend.

This morning we began by engaging in various areas of the classroom.  Ben crawled and laid under the star rainbow, Eliza worked her fine motor and hand-eye coordination skills to spin the letters and animals on the Zany Zoo activity box, Dax explored the loose part manipulatives and Emily, Hannah and Paige listened to Miss Bekah read many books to them on the reading step.

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We then headed into the kitchen to play in the corn and bean sensory table.  We did a lot of scooping and we talked about the different Fall nature items and the names of them.  We have corn cobs, a gourd and pine cones.  Eliza and Ben engaged in the table with the friends as well for the first time.

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We then headed outside to engage in our favorite activities and get some fresh air.

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Breakfast:  Whole grain wheat English Muffins with peanut butter and fresh apple slices.

Lunch:  Whole grain wheat pasta with red beans, fresh cucumber slices and watermelon.

Afternoon Snack:  Whole milk yogurt and graham crackers.

Have a wonderful evening!

Rebekah

Link to pictures:  https://1drv.ms/f/s!AtTCDmdhjIullet1rw7zN57947HMqw