Happy Monday!

This morning we engaged with the balls tossing them to Miss Bekah and rolling them on the floor.  We also enjoyed wearing the color rings as necklaces.

We then headed into the kitchen to engage in a sensory experience with playdough.  We were using our hammers to pound the dough to make it flat, used a craft stick to cut it and held it with our hands.

We then headed outside to engage in a variety of our favorite activities.

Breakfast: Whole grain wheat toast with butter and cinnamon sugar mixture and fresh red grapes.

Lunch:  Whole grain wheat elbow macaroni with black beans,  fresh Sungold kiwi/pear slices and fresh green beans.

PM Snack:  Whole milk yogurt and fresh blueberries.

Wee Sprouts:  Cucumbers.

WWF Teachers

Link to Pictures: 2025-11-17