WF, 11/29/2016

Good Afternoon!

**We do have another child with suspected hand, foot, mouth.

Yesterday afternoon, we completed a paper tree! We decided to add ornaments to it this morning so various materials were made available for children to complete an ornament.

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Markers, paint dotters, and glue with glitter were put at the table for children to come and explore. Each friend got to pick a certain color for their ornament.

The paint dotters are a great way for children to work on their fine motor skills and the turning motion. When children get the turning motion down, there are various activities they can do with that specific motion! (i.e. turning door knobs)

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We went on an extravagant adventure this morning! A group of friends gathered in the science area and hopped into their boat and headed around the world. Using a map, they planned out where they were going to go and how they were going to get there. “This blue part is the water so we can use our boat!” commented one child. “Let’s go to Kenya!” shouted another friend.

Emergent curriculum allows for the curriculum to be driven by the child NOT the teacher. When we go off what the children are interested in and gear it toward a given FAB that we are working on that week, it makes it SO much more meaningful and thus it is retained. For example, just by having a map available for children to interact with in the science area, prompts investigations like the one this morning! It was not forced upon them, a map activity but more so an activity sprouted by previous knowledge and curiosity of maps. This activity that was geared by the children lasted twenty five minutes. It was totally and completely relevant to what this group was doing at the time.

Here are a few articles that focus on the topic of Emergent Curriculum:

http://www.naeyc.org/yc/files/yc/file/201203/Heritage_v67n2_0312_0.pdf

http://www.naeyc.org/yc/node/324 (a little long but has some good information and research)

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It was a gorgeous November morning. We even brought out the specks Smile!

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During journaling time, we’re focusing on expressing our emotions and thoughts. As we’re writing out the descriptions for our journal, we’re listening for the sounds of letters that we heard in words.

Today was poetry day! We read two different poetry books where each child got to pick one poem from each book! There was definitely a mixture of poems: some funny, some serious.

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Breakfast– Kix and PPC raspberries.

Lunch– Hummus on whole wheat tortillas, oranges, and peppers/carrots.

PM snack– Pretzels and string cheese.

Wee Sprouts– Broccoli.

Have a lovely night!

-Mindy

Link to pictures: 11/29

WWF 11/28

Please note: The dates for the Wee Friends Christmas break is December 26th- January 9th.

Today we worked on puzzles…

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and number peg boards…

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Looked at family photos…

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Tossed colorful tissues into the air…

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And put on Santa hats to dance to Christmas music!

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Breakfast was whole wheat bagels with butter and oranges. Lunch consisted of whole wheat pasta with chicken, apples, and peas. Afternoon snack was wheat crackers and block cheese.

Link to photos: https://1drv.ms/f/s!AtTCDmdhjIulhv4nemfdWvkTaEopzQ

Have a great night!

Amanda

WF, 11/28/2016

Good Afternoon!

**Since we are about a month out from Christmas break, here are the dates that we will be CLOSED—> Monday, December 26th to Friday, January 6th. We’ll reopen Monday, January 9th.

**We will be having our Christmas Concert Tuesday, December 20th at 4:00 pm. We hope to see you there!

–I’ll send out various reminders once these dates get a little closer but just wanted to give everyone some time to plan!

We got back into the swing of things after an extended weekend. Children participated in pretend play, block building, and changing a few things around in the environment.

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We brought different decorations up from the basement to replace the Fall decor that we had out. Friends were a big help as we went through a couple of boxes and decided what to put out and where. We also set up our Christmas tree! It needed a little buffing up so a few older friends helped with that.

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We had a fantastic day back. Hope everyone was able to enjoy their holiday.

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Breakfast– Bagels with no nut butter and apples.

Lunch– Whole wheat pasta with butter and chicken, applesauce, and cauliflower/carrots/tomatoes.

PM snack– Graham crackers and raisins.

Wee Sprouts– Cauliflower/Carrots.

Have a lovely night!

-Mindy

Link to pictures: 11/28

WF, 11/28/2016 Notice:

Good morning!

Just a quick heads up about an illness going through Wee Friends. There is a case of hand foot mouth disease. I am going to post a couple links on here just as a refresher. This could’ve been contracted over the holiday weekend but just to be safe! Any questions, please ask!

Thanks!

-Mindy

Link: http://www.webmd.com/children/guide/hand-foot-and-mouth-disease-topic-overview#1

Link: http://www.webmd.com/children/hand-foot-mouth-disease#1

WWF 11/23

We’d like to wish a happy early birthday to Franklin! He will be turning two years old on Friday!

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Enjoy the pictures from today and have a Happy Thanksgiving. We’ll see you on Monday!

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Breakfast was Cheerios and bananas. Lunch consisted of pasta with chicken, peas, and apples. Afternoon snack was pretzels and block cheese.

Link to photos: https://1drv.ms/f/s!AtTCDmdhjIulhv0SB4126FPjUjiSEA

Have a great night!

Amanda

WF, 11/23/2016

Good Afternoon!

**Since we’re nearing the end of the year, we will need updated shot records for every child (excluding those who started this fall). We will need them by the beginning of January 2017. Thanks!

This morning, various materials were put out on the art table. Using a cardboard square, children made their own turkey! All of our turkeys were unique; no two looked the same.

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PROCESS>PRODUCT.

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We were delighted to see that Miss Melinda brought in her accordion today! Everyone got a chance to play it along with play along with it! We got out some drums and children tried to match the beat and rhythm of the accordion. The different sounds that we heard were literally music to our ears.

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Since we had to stay inside this morning, the art easel and sensory bin were opened. Children experimented with both areas, fulfilling their morning sensory need.

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Breakfast– Whole grain oatmeal with pears and oranges.

Lunch– Whole wheat pasta with melted butter and chicken, apples/pears/oranges, and green beans.

PM snack– Apples and popcorn.

Wee Sprout– Carrots.

We hope everyone has a fun and safe holiday. We are so thankful for YOU!

-Mindy

Link to pictures: WF 11/23

WF, 11-22-2016

 

**Just a reminder, we are having PJ DAY tomorrow (Wednesday, November 23rd).

** Now that the weather has gotten colder, please make sure that your child has gloves/mittens and a hat everyday for outside play. Thank you!

Today was a day for building. We used a variety of different materials to construct our creations.

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Many friends enjoyed taking their turn on the swing.

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The art table was full of friends drawing beautiful pictures and decorating styrofoam pieces that fit together like a puzzle.

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In large group–

We read the story ‘Thanksgiving Is For Giving Thanks’. We incorporated our FAB for the week which focuses on being a responsible member of a group or within a family. We talked about thanksgiving traditions within each family along with what makes us thankful in general. Some of the answers were the obvious responses: family and friends. Then we started branching out and sharing what we are truly thankful for; what makes us happy. Other answers varied; for example, playing catch, teachers, and leaves on the trees. When children started talking about what makes them happy, joy and a whole bunch of smiles filled the science area!

Breakfast: Cheerios and pears.

Lunch: Hummus on whole wheat bread/flatbread, banana, kiwi and cauliflower.

Afternoon Snack: Whole wheat bagel with cream cheese.

Wee Sprouts: Cucumbers/Peppers.

Have a great evening.

Rebekah

Link to photos: https://1drv.ms/f/s!AtTCDmdhjIulhvpudUvf_TG8duhVtQ

WWF 11/21

Today we took care of our babies (and pig)…

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Stomped all over a bubble wrap runway…

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Wrote in our personal journals…

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Our Wee friends let us borrow giant balloons to bop around…

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And we finished the day with playing dress up together!

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Breakfast was whole wheat toast with butter, banana, and pear. Wee sprout was peas. Lunch consisted of egg salad on tortilla, pears, and peas. Afternoon snack was corn chips and block cheese.

Link to photos: https://1drv.ms/f/s!AtTCDmdhjIulhvl9AZS1pPm2r8O-cA

Have a great night!

Amanda

WF, 11/21/2016

Happy Monday!

Here are a few pictures from throughout our day!

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In large group, we geared our chalk board talk to the FAB for the week (Social Studies: K.2.4 Give examples of how to be a responsible family member and member of a group.). We discussed how we can be good classmates and leaders. Friends came up with various ideas such as leading by example, making sure that younger children don’t hit their head on the cubbies, and raking leaves!

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Breakfast– Whole wheat toast with no nut butter and apples.

Lunch– Homemade egg salad on tortillas, apples/pears, and cherry tomatoes/snap peas.

PM snack– Whole milk yogurt and oranges.

Wee Sprout– Cucumbers and cherry tomatoes.

Have a great night!

-Mindy

Link to pictures: WF 11/21