Good Afternoon!

This morning we began by climbing, crawling and sliding on the habi-trail.

We were engaged in many activities throughout the classroom.  Paige and Emily drove the wooden cars and people on the hollow wood blocks,  Eliza enjoyed dressing up,  Dax walked on the liquid colored squares, Hannah climbed on the tiny turf slide and stairs, Ben worked to stack the colored beads on the stacker, Arthur engaged with the animals and several friends danced to music.

We then bundled up to go outside for some fresh air to dig in the sandbox using shovels and lids and play in the little house.

Eleanor enjoyed watching the fish swim around the tank, interacting with Emily and Hannah and giving teachers big smiles while engaged with her toys.

sBreakfast:  Whole grain Cheerios and fresh apple slices.

Lunch:  Peanut butter on whole grain wheat bread, fresh pineapple, sweet potatoes and 1/2 mozzarella cheese stick.

Afternoon Snack:  Whole grain wheat bagels with cream cheese and bananas.

Wee Sprouts:  Cucumbers.

Have a terrific evening!

Rebekah

Link to pictures:  2023-02-28

We experimented with weighing different objects today.  We could use wood, rocks, corks, pine cones and acorns.  We attempted to balance the scale using objects of different mass or two of the same object.  Questions where asked which lead to a conversation about what weight is.  We learned that weight caused by the mass of the object combined with the force of gravity, as the object is pulled to the earth.  One friend asked what gravity is  and we talked about how it is a force in the universe that attracts objects toward one another.  The earth being so big, it pulls everything toward it, rocks stick and kids!  In response our friend exclaimed  “Oh yeah!  I know about gravity and the universe!”

We did a still life this morning with the lights out and nature music playing in the background. Ms. Kim set up pieces of wood shapes with tea lights spread around the display. We had a discussion about how the lights shined on parts of the of it, while the other parts of the display had shadows. They enjoyed painting their pictures, but they all loved painting their mini easels even more.

Breakfast: Oatmeal Square Cereal & watermelon

Lunch: Cheese quesadillas on whole wheat tortillas, peppers/cucumbers, & pineapple

PM Snack: Whole wheat bagel w/ PB & string cheese

Wee Sprouts: peppers/cucumbers

Link to yesterday’s pictures: 2023-02-27

Photos from today: 2023-02-28

Have a great rest of your day!

Ms. Kim & Ms. Linsey

Good Afternoon!  What a rainy day it has been.  We listened to the song, Rain, Rain Go Away, but unfortunately the rain didn’t go away for us.

We engaged with several of our musical instruments this morning.  We created our own music with the xylophones and pianos and then shook our bells to the song Jingle Bells.

We then headed into the kitchen for water play and washed the toys from the housekeeping area.  We added a little soap to our water and used sponges and toothbrushes to help us get our toys clean.  We worked on our pouring skills, using the bowls, cups and spoons.  We loved it!

We then headed out of the kitchen to use our imaginative play skills and talk on the telephone, explore using the doctor’s blood pressure cuff, dress up and drive the truck around with Little People inside.

Breakfast:  Whole grain wheat bread toasted with butter and cinnamon/sugar mixture and fresh pear slices.

Lunch:  Whole grain wheat pasta with butter and red beans, fresh carrot chips and watermelon.

Afternoon Snack:  Whole milk yogurt and graham crackers.

Have a great evening!

Rebekah

Link to pictures:  https://1drv.ms/f/s!AtTCDmdhjIullqEkWrH_uDNcSoYScA

Good Afternoon.  Enjoy the pictures from our day!

Breakfast:  Kix cereal and fresh apple slices.

Lunch:  Whole grain brown rice with shredded beef, fresh oranges and corn.

Afternoon Snack:  Whole grain Ritz crackers with peanut butter.

Wee Sprouts:  Cucumbers.

Have a lovely evening!

Rebekah

Link to pictures:  https://1drv.ms/f/s!AtTCDmdhjIullqA0JxnHIAGmQOe29A

Hello WF Families!

**Please remember we will be closed tomorrow for conferences.**

Enjoy the pictures from our day.

Breakfast: Cheerios & banana

Lunch: Brown rice w/ chicken, rainbow bell peppers, cantaloupe

PM Snack: Pretzel sticks & peanuts

Wee Sprouts: Rainbow bell peppers

Link to pictures: 2023-02-23

Have a terrific weekend!

Ms. Kim

Good Afternoon!

This morning Miss Tina read to us some books that we chose for her to read to us or looked at books independently.

We then listened to several songs by Jim Gill.  We listened to Stick to the Glue and Count and Jump.  In the pictures we are using our fingers to show the numbers we are counting to and used our hands to count all the way to ten.  We added baby dolls to our dancing to music.

After listening to the song Stick To The Glue, we headed into the kitchen to use some glue to stick colorful foam pieces and shapes onto a piece of cardboard to make a collage.

We then headed to the front to do some climbing up the steps and slide mat or rocking on the rainbow star mats.

Breakfast:  Overnight Oatmeal with cinnamon/sugar mixture and fresh pear slices.

Lunch:  Farm fresh scrambled eggs with shredded cheddar cheese, whole grain wheat bread with butter, bananas and peas.

Afternoon Snack: Hummus or refried beans (child’s choice) and White Corn tortilla chips.

Have a wonderful evening!

Rebekah

Link to pictures:  https://1drv.ms/f/s!AtTCDmdhjIullp8oeTucg6loo6eFwQ

Hello Midweek!

We pulled out the racetrack, tubes, and assorted wood pieces. Our friends experimented with ways to piece them together in order to make their marble move along their path. Daniel built a tube tunnel that went from the table to a basket. He and his friends brainstormed ideas on how to get the tubes just right for marble to travel the whole distance. Other friends got out cars to add to their creations. They used the wood pieces and built a junk yard for their cars to visit.

The playdough table was a big hit this rainy Wednesday. We had friends who made cookies, and two friends who made blueberry pancakes. One of our friends recreated the mountain from the Grinch.

Our small group journal table has gotten a bit bigger with the addition of two other friends. This group produce some very fascinating pictures. We love to hear them tell the story behind their illustrations.

Breakfast: Oatmeal & watermelon

Lunch: Hard boiled eggs (a big hit), cucumber/cauliflower/carrot chips, & pineapple

PM Snack: Popcorn & raisins

Wee Sprouts: carrot chips/cauliflower/cucumbers

Link to pictures: 2023-02-22

Have a wonderful day,

Ms. Kim

Good Afternoon!

Today we…

played Ring-Around-The Rosie…

scooped and poured with the moon sand…

stacked the shapes on the stacker pole and put the wooden nesting cups together…

and crawled through the tunnel.

Eleanor enjoyed interacting with Ben and Emily and having some tummy time.

Breakfast: Whole grain Corn Chex and fresh apple slices.

Lunch: Refried beans and shredded cheddar cheese on whole grain wheat flatbread with cucumbers and watermelon.

Afternoon Snack: Whole grain wheat bagels with cream cheese and fresh pears.

Have a terrific evening!

Rebekah

Link to pictures:   2023-02-21

Good Afternoon!

Today we made creative tin foil building projects.  We had a couple of options.  One way to work was to start with structural building materials like tongue depressors and straws, then use tape to put it together.  The tin foil could be wrapped and built like a skin on top of the structure.  Another way to use it was to mold and shape the tin foil sculpturally.  We were shown that the tin foil could be used almost like clay or play dough to bend and sculpt into shapes.  We came up with a lot of creative ideas!  Among our great ideas were: a pirate ship, an airplane, a candy bar, a swan on its nest, a person, a kite and a long tailed tiger! 

At the art table our friends made many colorful paintings using watercolors. A few friends discovered they could create new colors by mixing the existing ones. There was a painting of a rainbow, but quite a few of them were just designs that came from your child’s wonderful imagination. They all are so unique just like our WF Family.

K.M.2: Understand the concepts of time including…today, yesterday, tomorrow…

Our Kindergarteners discussed what a timeline is. They made a personal timeline for sign-in. They wrote/drew what activities they did yesterday, today, and what they will be doing tomorrow.

Breakfast: Kix & oranges

Lunch: PB on whole wheat bread, string cheese, cucumbers/green beans/green bell pepper, & watermelon

PM Snack: Whole wheat bagel w/ cream cheese & watermelon

Wee Sprouts: Green beans

Link to pictures: 2022-02-21

Have a great day,

Ms. Linsey & Ms. Kim

Good Afternoon!

This morning we engaged with our object permanence boxes.  We enjoyed working on our fine motor and hand-eye coordination skills to put the balls into the hole and see that they reappear in the drawer or tray.  Dax enjoyed exploring the drawer of his box.

We then were climbing in and sitting in our big plastic blocks.  Emily and Paige both stacked 2 together and left one unstacked, like they were climbing up stairs.

We then headed outside on our cold, but sunny morning to engage with balls, bikes, riding on the teeter totter with a friend or digging with our shovel in the sand.

Breakfast:  Toasted whole grain wheat bread with peanut butter and fresh pear slices.

Lunch:  Whole grain wheat pasta with butter and shredded beef, fresh apples/pineapple and broccoli.

Afternoon Snack:  Whole milk yogurt and graham crackers.

Wee Sprouts:  Yellow bell pepper slices.

Have a marvelous evening!

Rebekah

Link to pictures:  https://1drv.ms/f/s!AtTCDmdhjIullpt_UQOV4P1iI7suuA