Good Afternoon. I hope you all had an enjoyable Labor Day weekend.

Yesterday was our friend Nesta’s second birthday! We want to wish our oldest in the classroom a VERY Happy Birthday!

With Fall quickly approaching us, we swapped out the rice sensory bin with a fun and festive corn, black bean and corn cob sensory bin.  

The children had a blast using their fine motor skills to pick the small kernels of corn off the cob. They also utilized their hand-eye coordination skills by scooping and pouring the mixture into small cups. 

Breakfast: Whole grain Chex cereal with oranges.

Lunch: Whole wheat/grain flatbread with refried beans and shredded mozzarella cheese, fresh green beans and watermelon.

Snack: Whole wheat bagels with cream cheese.

Wee Sprouts: Fresh green beans.

Have a fantastic evening.

Marty

LINK TO PICTURES: https://1drv.ms/u/s!AtTCDmdhjIulkKECMT712fcL0ZJhSA?e=Vg2udS