Happy Friday and last day of May.
This morning we went into the kitchen to engage with playdough. Golf tees were added to our tools. While a friend was adding their golf tees, they imagined they were candles and sang the Happy Birthday song. We were also busy making designs with our pizza cutter, making the mold of our plastic egg half, cutting out shapes with our cookie cutters and rolling it between our hands to make snakes.
Enjoy
Enjoy some pictures from our day!
Breakfast: Whole grain brown rice cakes with peanut butter and bananas.
Lunch: Oven roasted turkey lunch meat, multi-grain wheat bread, fresh cucumber and watermelon slices.
Afternoon Snack: Pretzels, mild cheddar block cheese slices and bananas.
Wee Sprout: Cucumber.
Have a great weekend!
WWF Teachers
Link to pictures: 2025-05-30