WWF 10/24

We want to wish a very happy birthday to Ruby, who turned two years old today! We love you Ruby!

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Today we played with musical instruments…

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Collected leaves…

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Played with colorful puff balls and tissues…

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And had a lively dance party!

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Breakfast was toasted whole wheat bagels with butter and pear. Wee sprout was peas and carrots. Lunch consisted of whole wheat pasta with chicken, kiwi, pear, peas and carrots. Afternoon snack was wheat crackers and block cheese.

Link to photos: https://1drv.ms/f/s!AtTCDmdhjIulhtpI74CXDocuF5V1xg

Have a great night!

Amanda

WF, 10-24-2016

Good Afternoon!

The FAB’s for this week are:

K.RV.2.2: Identify and sort pictures of objects into categories (e.g., colors, shapes, opposites).

K.W.6.2a: Capitalization-Capitalizing the first word in a sentence and the pronoun I.

K.W.6.2b: Punctuation-Recognizing and naming end punctuation.

K.NS.2: Write whole numbers from 0 to 20 and recognize number words from 0 to 10.

This mornings welcoming table activity was a counting activity where the children used stackable counters on the flower petals to assist them in identifying the number that was on each flower.

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During our time outside on this beautiful Fall day we were busy finding bugs. Lucy found a snail in our backyard that was busy coming in and out of it’s shell.

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Breakfast: Toasted whole wheat English muffin with butter and pears.

Lunch: Whole wheat pasta with chicken, banana, and snap peas.

Afternoon snack: Organic whole milk yogurt and banana.

Wee Sprouts: Cauliflower.

Link to photos:https://1drv.ms/f/s!AtTCDmdhjIulhtoQ5LxH1tUUa2geew

Have a great evening!

Rebekah

WF, 10/21/2016

Happy Friday!

**With the weather changing, please make sure that your child is appropriately dressed for the weather (i.e. jacket, warm shoes, and hat/gloves if needed).

We want to wish an early HAPPY BIRTHDAY to Rosemary who turns 3 tomorrow! Hope you have the best day!

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Our morning was full of fine motor activities including magnatiles and pegs with peg board.

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We used our imagination to build creations. Tate used the pegs to build a light saber while Lucy made a rainbow out of the pegs.

Here’s a short article about fine motor development and certain activities that can be done at home (WF as well) to strengthen our fine motor skills.

Link: https://families.naeyc.org/learning-and-development/child-development/help-your-child-build-fine-motor-skills

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A group gathered on the music rug where we investigated ALL of our instruments. We tested them out and sorted them into categories such as maracas, wooden instruments, etc.

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We hope everyone has a terrific weekend!

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Breakfast– Rice cakes with cream cheese and pears.

Lunch– Scrambled eggs with cheese, kiwi/banana, and cherry tomatoes/snap peas.

PM snack– Rosemary’s birthday banana muffins and raisins.

Wee Sprout– Cherry tomatoes.

-Mindy

Link to pictures: WF 10/21

WWF 10/21

We had a fun and busy Friday morning together!

We wrote in our journals…

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Played with the rainbow stackers…

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And used containers outside to collect eye-catching objects like rocks and leaves we found around the yard!

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Breakfast was Chex and apples. Wee sprout was mixed veggies. Lunch consisted of scrambled eggs with cheese, corn, and pear. Afternoon snack was cheese crackers and homemade banana muffins.

Link to photos: https://1drv.ms/f/s!AtTCDmdhjIulhth5WUQ_5KDfGjDrWQ

Have a great weekend!

Amanda

WF, 10/20/16

Happy Thursday!

Today was a day filled with many fun and exciting activities for a rainy day inside. Here are some pictures from our day.

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Breakfast: Corn Chex and bananas

Lunch: Whole grain brown rice with broccoli and cheese, pears/bananas and cherry tomatoes

PM Snack: Pumpkin seeds and dill pickles

Wee Sprouts: Sugar Snap Peas

Have a great evening!

Rebekah

Link to pictures: https://1drv.ms/f/s!AtTCDmdhjIulhtgXkk2H_g2_7SWg3Q

WWF 10/19

A very popular activity with our friends this week has been writing in their personal journals.

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They sit around the table together, flip through their notebooks for a page they want to draw on, pick out markers and crayons on their own that they want to use, and start scribbling away!

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The act of scribbling can serve several useful purposes for young children, such as:

  • Small muscle coordination and control improve with practice
  • Cognitive abilities are exercised
  • Opportunities for social interaction arise
  • The physical movements provide emotional release

Breakfast was Kix and bananas. Wee sprout was corn. Lunch consisted of turkey and cream cheese on flatbread, bananas, and corn. Afternoon snack was graham crackers and cream cheese.

Link to photos: https://1drv.ms/f/s!AtTCDmdhjIulhtc6gfpTKAZEumtqyA

Have a great night!

Amanda

WF, 10/19/2016

Happy Wednesday!

Here are a few pictures from throughout the day.

Thanks to everyone for the birthday wishes. Who wouldn’t want to spend the first day of their 29th year with this crew?!

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Breakfast– Whole grain oatmeal with kiwi and pears.

Lunch– Refried bean and cheese tortillas, grapes, and cucumbers.

PM snack– A special birthday treat (1/2 of a mini Whole Food’s cupcake) and cheese.

Wee Sprouts– Peppers.

Have a great night!

-Mindy

Link to pictures: WF 10/19

WF, 10/18/2016

Hello!

The foam puzzles have been utilized quite a lot this week as children are testing their boundaries as far as their comfort zone. Our friends are always wanting to try new things and because of our classroom relationships, there’s always a friend to help out if needed! Not only do puzzles allow for our fine motor skills to develop but the spatial relationships that children attain are fostered at this age.

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We also see patterns in various puzzles that we have available in our classroom. The colorful pattern puzzles were put at the circle table where children looked at the relationship between the puzzle card and what the actual puzzle looked like.

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As Rosemary walked outside this morning, she commented, “Wow! It’s Fall isn’t it?!”—yes, it is! Smile

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Our swimmers came back and joined us outside. It was an exciting morning for the Britton boys as Jackson swam the entire length of the pool without a bubble and Max jumped off the diving block for the first time! We only have one more swim session this season. Our skills have grown so much these last several weeks!

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In large group, we read ‘Tacky and the Emperor’. The question, “What’s an emperor?” came up. I suggested waiting to see if the story would answer that question. Within the first couple of pages, we found out that emperor meant ruler. Reading a variety of stories allows for our vocabulary to grow as well as the cognitive understanding of words as well as phrases.

Our friends in large group are continuing to work on the comprehension of what they’re reading. After we’re done reading a story, we talk about the important events that happened within the story. We recall various events and put them into order. Not only do we concern ourselves with the text we’re reading but also the pictures that are made available. The pictures tell the story as well so it’s important that we realize that the pictures are often just as important as the written words.

“It’s showing us what’s happening in the story!”—Smile.

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Journaling time is different for every child. Some of us choose to have a quiet time, where we can think to ourselves and jot down our thoughts or feelings. Others of us choose to collaborate more, sharing what they’re journaling about and have an open conversation about the specific topic. A couple of our friends are still expressing their interest in volcanoes and often share their ‘map’ of the way to the volcano that they drew.

Differentiated instruction: allowing children to learn and express themselves in different ways. Some children may need a quiet time to journal while others need to vocally express themselves. It’s our job to allow both ways to be the right way and to foster BOTH ways to the best of our ability.

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Breakfast– Whole grain cheerios with banana.

Lunch– Hummus on whole wheat flatbread, PPC strawberries, and corn on the cob.

PM snack– String cheese and pretzels.

Wee Sprouts– Snap peas.

Have a lovely night!

-Mindy

Link to pictures: WF 10/18