Good Afternoon!

In K/PREK1 group, we read ‘Moody Cow’. Peter, or Moody Cow, as his friends nicknamed him, was having a rough go of things. One thing after another kept going wrong and it made him very moody! We talked about situations where we are in a crabby mood. Friends shared things that help them feel better when they’re in a poor mood. Peter’s grandfather helped his mood look up by helping him meditate!

After we read Moody Cow, each friend got a piece of paper with various drawings on it. They each had quiet time and counted the items on their paper. I saw some children count with a finger while others counted in their head. Once they got the number, they came up to the board and tapped their piece of paper under the corresponding number.

K.NS.4: Perform one-to-one correspondence tasks.

K.NS.5: Count up to 20 objects arranged in a line, a rectangular array, or a circle. Count up to 10 objects in a scattered configuration.

Moods were a theme today as PREK2 identified emotions that they were feeling. Our feelings ranged from creative to silly to happy. As a class, we try to identify different emotions that we’re feeling which helps us work through our social situations.

Tip of the day from Penny: when you have a bug bite in the middle of your back, use the corner of the wall to relieve the itch!

A look into our Thursday! We hope you had a fantastic day!

Breakfast– Corn Chex and banana.

Lunch– Brown rice with shredded chicken and cheese, fresh cantaloupe, and fresh peppers.

PM snack– Peanuts and whole wheat crackers.

Wee Sprout– Fresh peppers.

Have a great evening.

-Mindy

Link to pictures: WF 9/5

Good Afternoon.

PLEASE NOTE: With the cooler temps settling in, please make sure your child/ren have warm back up clothing and sweatshirts or light jackets. Thank You.

This morning we had three of our friends travel off to the church at the corner of the street for Miss Melinda’s MusikGarten class. Miss Annastecia chaperoned and I was told all three of our friends had an AMAZING time!!! We look forward to see how well they all progress.

We then all had a fantastic time outside digging in the sand! Our bigger kids work hard on telling and showing our baby friends that we do not eat the sand. What GOOD friends we all are.  

Breakfast: Whole grain Kix and clementine’s.

Lunch: Whole grain brown rice with shredded chicken, squash bites and banana.

Snack: Whole wheat crackers with cream cheese/peanut butter. (Kids choice)

Wee Sprouts: Garden Fresh cucumbers.

Have a fantastic evening.

Marty

LINK TO PICTURES: https://1drv.ms/u/s!AtTCDmdhjIuljslB6JKTco4CqZsb1w?e=smtRHB

Good Afternoon.

Enjoy the pictures from our day!

Breakfast: Whole grain Oatmeal with honey and apples.

Lunch: Scrambled eggs, whole wheat butter toast, sweet potatoes and watermelon.

Snack: Blue corn chips with refried beans.

Wee Sprouts: Cucumber

Have a great night!

Marty

LINK TO PICTURES: https://1drv.ms/u/s!AtTCDmdhjIuljskXn5wQ7O7CSqy_bA?e=yQXTCI

Good Afternoon!

Enjoy a few pictures from our day!

Breakfast– Whole grain oatmeal with honey and fresh apples.

Lunch– Scrambled eggs with whole wheat bread, fresh honeydew melon, and fresh cucumbers.

PM snack– Hummus and blue corn chips.

Wee Sprout– Fresh snap peas.

Have a lovely evening.

-Mindy

Link to pictures: WF 9/4

Happy Tuesday!

Today, we officially kicked off our newest asset to the our classroom: Mindful Attention with Curiosity and Kindness Curriculum (MACK). In our classroom, social and emotional learning opportunities are always present. Our MACK curriculum provides us teachers with direct-teaching learning goals in 5 areas over a 12 week cycle, similar to our FAB’s.

As Tami was creating our MACK curriculum, not only were various resources added to our environment but she added more than 60 books that we’re able to pull from which cover our MACK topics:

• Mindfulness: Paying attention on purpose in the present moment with kindness and curiosity.
• Emotions: Recognizing and naming emotions in themselves and others.
• Acts of Kindness and Friendship: Defining and demonstrating kindness and exploring facets of friendship.
• Peace and Diversity: Celebrating the differences and similarities that connect all people.
• Gratitude: Learning about gratitude and recognizing things they are grateful for in their lives.

The books we’ve added to our environment for our MACK curriculum can be found on the blog! We’re thrilled to add this to our resources and our every day life here at Wee Friends!

We (Mindy, Kim, and Annastecia) can’t thank Tami enough for all of her hard work this summer to get the MACK ready for this Fall!

The MACK we’ll be focusing on this week:

MACK Week 1: Children will learn that mindfulness involves paying attention on purpose in the present moment with curiosity and kindness. Children will use their senses to describe what they are feeling and seeing in the world around them.

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In K/PREK1, we read ‘Yoga Bunny’ which went along with our yoga session that Franklin headed up!

Afterwards, we started talking about syllables and how we figure out how many syllables are in a word.

Each member of our group got to pick one word and we read it aloud together before they tried to figure out how many syllables were in their word. Once they did, they taped their word under the correct category.

Two ways we can figure out how many syllables are in a word:

• Chin method!: Place your hand under your chin and count how many times your chin moves when saying the word.
• Clapping method! Clap how many singular sounds you hear in a word. For example, ba-nan-a.

K.RF.3.2: Orally segment words into syllables.

In PREK2 group, children used ants to cover individual pieces of food that were at the picnic! On Mack’s watermelon, he had to match the number that was present and place 10 ants on his watermelon. This activity focused on children’s one to one correspondence skills as they placed each ant on the picnic blanket.

A peak into the rest of our day!

Breakfast- Quaker Oatmeal Squares and fresh apple.

Lunch– Melted shredded cheese on whole wheat tortilla, fresh oranges, and fresh carrots.

PM snack– Raisins and whole wheat english muffins with cream cheese.

Wee Sprout– Fresh carrots.

Have a terrific evening.

-Mindy

Link to pictures: WF 9/3

Good Afternoon.

Today friends noticed rather quickly that new pictures of them were placed in the photo frames around the classroom. They LOVED seeing themselves and their friends. When a certain child would notice themselves or a friend, they would point to that picture and happily say the name of whom was in that specific picture.  

We then went into the kitchen area to do a fun art project with Miss Annastecia. With the Fall season quickly approaching, we engaged in sensory and fine motor activity. We painted with Duplo blocks onto leaf and pumpkin shapes. We were also able to talk about the recognition of the paint colors we used.

Breakfast: Whole grain Chex cereal with apples.

Lunch: Whole wheat warmed tortilla with shredded mozzarella cheese, peas and clementine’s.

Snack: Whole wheat bagels with cream cheese.

Wee Sprouts: Carrots.

Have a nice night.

Marty

LINK TO PICTURES: https://1drv.ms/u/s!AtTCDmdhjIuljsdK9IabxT4qORrTwg?e=Bd4KU4

Happy Friday!

**Reminder: Wee Friends is closed Monday, September 2nd for Labor Day. Thanks!

On Sunday, Evie will celebrate her birthday—she’s turning three! We enjoyed her birthday treat and she enjoyed some extra birthday love! We hope you have a fantastic birthday, Evie!

Enjoy a few pictures from our day!

Breakfast– Brown rice cakes with peanut butter and fresh pears.

Lunch– Hummus on whole wheat flatbread, fresh apples, and fresh carrots.

PM snack– Evie’s birthday treat: banana muffins and block cheddar cheese.

Wee Sprout– Fresh cucumber/peppers.

Have a terrific weekend!

-Mindy

Link to pictures: WF 8/30

Good Afternoon.

Please enjoy the pictures from our day!

Breakfast: Whole grain brown rice cakes with peanut butter and banana.

Lunch: Whole wheat/grain flatbread with hummus, peas and banana.

Snack: Whole grain cheese crackers and mozzarella cheese.

Wee Sprouts: Cucumbers.

Have a fabulous Labor Day weekend and we’ll see you on Tuesday.

Marty

LINK TO PICTURES: https://1drv.ms/u/s!AtTCDmdhjIuljsZCH4_vhqpkSRdGvQ?e=3a2cmz

Good Afternoon!

Our morning was full of fine motor work!

Emma and Sophia collaborated to make a color pattern using the pegs. As they placed the pegs into each space, they talked about what color they wanted to do next.

Chloe asked for the white tiles and pretended to make sandwiches in her sandwich shop! She placed the white tiles in a specific order to replicate sandwiches.

Jack’s fine motor skills were engaged as they connected small LEGOS together. The small LEGOS require quite a bit of fine motor strength.

All of these fine motor activities strengthen our fine motor skills which are essential for writing!

Breakfast– Kix and fresh pears/banana.

Lunch– Brown rice with shredded chicken, fresh oranges, and fresh carrots/pepper.

PM snack– Wheat thins and cashews.

Wee Sprout– Fresh carrots/pepper.

Have a lovely night!

-Mindy

Link to pictures: WF 8/29

Good Afternoon.

Blog for the day…. SHEER HAPPINESS!! Just look at these happy smiley faces.   There is nothing better and more rewarding as a teacher than seeing these types of faces on our friends every day!!

Breakfast: Whole grain Chex and apples.

Lunch: Whole grain brown rice with shredded chicken, corn and clementine’s.

Snack: Pumpkin seeds and whole wheat Ritz crackers.

Have a wonderful evening.

Marty

LINK TO PICTURES: https://1drv.ms/u/s!AtTCDmdhjIuljsVew-018SpAds-Bcw?e=bLz7UP